Saturday June 3, 2017
5:30 PM BYO Cocktails – 6:30 Dinner
This event will be catered by Richard Jordan’s Catering of Chatham
(Click Here for their Facebook Page)
Includes: Lobster, Steamers, Corn-on-the-Cob, BBQ Chicken, Sausage, and Clam Chowder. Dining will be indoors.
Reservations will close on Wednesday May 31. Please make your reservations early to help in planning.
The Yacht Club will provide bar set-ups.
Hors d’oeuvres for cocktails are welcome.
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